6.12.2005


It is so absolutely wonderful to have Paul, Anto and William here in New Orleans. It had been such a long time since I sat at Paul's big wonderful round table surrounded by my favorite faces chatting about food, jazz and art. I have been so buried in books, that I didn't realize how important evenings like this are, and how much I missed them. Posted by Hello

Paul and Antoinette hosted an amazing dinner for us last night. They made a beautifully seasoned chicken on the grill served with blue cheese mashed potatoes and broccolini. Afterwards we had Angelo Brocotto's lemmon flavored italian ice. Posted by Hello